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Diabetic gastroparesis: how to recognise and manage it

David Morris looks at the impact of diabetes on gastric emptying, and how nurses can treat it
Gastroparesis can cause widespread variation in glycaemic control, leading to both hypo- and hyperglycaemia

Gastroparesis is defined as abnormal delay in gastric emptying in the absence of a mechanical obstruction. It represents a common and under-recognised problem in individuals with either type 1 diabetes (T1DM) or type 2 diabetes (T2DM) that can have a significant impact on quality of life. 

This article seeks to explain the nature of gastroparesis and its clinical recognition and management.

Gastroparesis and diabetes

Gastroparesis is a recognised long-term complication of both T1DM and T2DM arising from an autonomic neuropathy, typically associated with poor glycaemic control.1

Other symptoms of autonomic neuropathy (see table 1) and microvascular complications of diabetes – retinopathy, nephropathy and neuropathy – frequently co-exist with gastroparesis.2

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